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What is the name of the traditional wooden bowl used for serving soupe de poisson (fish soup) in Provence, often shared communally at the table?

Answer: Soupiere en bois (wooden soup tureen) — The traditional Provencal fish soup service uses a terracotta or wooden bowl, and each diner helps themselves to croutons, rouille, and grated cheese.

The traditional Provencal fish soup service uses a terracotta or wooden bowl, and each diner helps themselves to croutons, rouille, and grated cheese.

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