Culture Arena
Nigeria · Food · Hard
What are the Yoruba fried water yam fritters called?
Answer: Ojojo — Ojojo are crispy fritters made from grated water yam (isu ewura), peppers, and onions.
- A Akara
- B Dundun
- C Mosa
- D Ojojo ✓
Ojojo are crispy fritters made from grated water yam (isu ewura), peppers, and onions.