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Iran · Food · Normal
Kaleh pacheh, Iran's rich sheep's head and trotter broth, is traditionally eaten at which time of day?
Answer: At dawn, for breakfast — Kaleh pacheh shops open before sunrise; devotees eat it as an early-morning meal.
- A At midday
- B In the late afternoon
- C At dawn, for breakfast ✓
- D As a midnight supper
Kaleh pacheh shops open before sunrise; devotees eat it as an early-morning meal.