Which answer matches this clue: the Emilian stuffed pasta rings traditionally served in a clear capon broth at Christmas?

• A Cappelletti in brodo
• B Agnolini in brodo
• C Tortellini in brodo ✓
• D Passatelli in brodo

Tortellini in brodo is the traditional first course of Christmas lunch in Bologna and Modena; the filling is a mixture of pork, prosciutto, mortadella, and Parmigiano.