Which French cheese, named after a village in Normandy, is notable for its powerful aroma and was described by the poet Leon-Paul Fargue as smelling like 'the feet of God'?

• A Livarot ✓
• B Pont-l'Eveque
• C Epoisses
• D Munster

Livarot is a washed-rind cheese wrapped with strips of raffia or paper, earning it the nickname 'the Colonel' for the resemblance to uniform stripes.