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Mexico · Food · Hard
What is the name of the Michoacan dish consisting of a flat rectangular corn cake called a corunda, wrapped in the green leaf of the corn plant and steamed, often served with pork in a spicy red sauce?
Answer: Corundas — Corundas are triangular tamal-like cakes from Michoacan, made with a specific masa dough and served with churipo, the region's beef-and-vegetable broth.
- A Uchepos
- B Corundas ✓
- C Gorditas
- D Sopes
Corundas are triangular tamal-like cakes from Michoacan, made with a specific masa dough and served with churipo, the region's beef-and-vegetable broth.