Which frothy pulled milk tea, prepared by pouring the brew back and forth between two containers from a height, is the quintessential hot drink of Malaysia's mamak stalls?

• A Kopi O
• B Sirap bandung
• C Milo dinosaur
• D Teh tarik ✓

Teh tarik (literally 'pulled tea') uses condensed milk and black tea; the pulling action aerates the drink, creating its characteristic frothy top and cooling it to drinking temperature.