Pakistan · Food · Hard
Answer: Anardana chutney — Anardana chutney is a tangy Pashtun condiment made from crushed dried pomegranate seeds, coriander and green chillies, a signature accompaniment to chapli kebab.
Anardana chutney is a tangy Pashtun condiment made from crushed dried pomegranate seeds, coriander and green chillies, a signature accompaniment to chapli kebab.