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France · Food · Normal
What is the name of the French blue cheese made from sheep's milk, aged in the natural Combalou caves of the Aveyron department?
Answer: Roquefort — Roquefort is one of the world's oldest known blue cheeses, with its production protected by an AOC (Appellation d'Origine Controlee) since 1925.
- A Bleu d'Auvergne
- B Roquefort ✓
- C Fourme d'Ambert
- D Bleu des Causses
Roquefort is one of the world's oldest known blue cheeses, with its production protected by an AOC (Appellation d'Origine Controlee) since 1925.