Pakistan · Food · Hard
Answer: Kata-kat — Kata-kat, also spelled kattakat, is made by finely chopping and frying organ meats with spices on a hot tawa using two metal scrapers that produce the distinctive rhythmic sound.
Kata-kat, also spelled kattakat, is made by finely chopping and frying organ meats with spices on a hot tawa using two metal scrapers that produce the distinctive rhythmic sound.